Tequila

The only known certified 100% organic tequila in Australia. Using traditional methods and generations of knowledge Adolfo Murillo produces this anejo tequila that is all round magical. Fruity sweetness that is well balanced with oak, vanilla and spice. Read full description below...

If you're looking for a knock out anejo, you can't go past the Arette suave. It is very balanced overall, smooth and silky, and not overly complicated. Read full description below...

Calle 23 anejo tequila is just superb. An amazing value for money tequila that has been perfectly produced by the French-born Sophie Decobecq. Rich toffee caramel with roasted sweet agave notes dazzle the taste buds. Read full description below...

Cascahuin is a traditionally produced tequila that represents great value for money and authentic flavour. It is packed full of cooked agave and this anejo is excellent for all tequila drinkers. Perfect for sipping of premium cocktails. A wonderful agave forward Añejo! Read full description below...

Codigo 15030 Rosa blanco tequila pushes the frontier of tequila making by resting in uncharred Napa Cabernet French white oak for 1 month before bottling. Read full description below...

Don Fulano Anejo hero's the agave flavour by the careful introduction of stronger barrel flavours. Well balanced with a buttery mouthfeel. Read full description below...

A bottle to celebrate the year Don Julio Gonzalez opened his first distillery and the tequila inside pays perfect homage to this legend and his achievements. Produced from only the best hand picked agaves and aged for over 2 years in oak barrels. You're missing this one if it's not already on the top shelf. Read full description below...

Produced in the tiny village of Amitan, a stone's throw from the town of Tequila, Herradura Añejo tequila is a blend of modern and traditional distilling techniques. With sensational aroma's of woody agave, fruit and oak, it follows through with a oily body and a cinnamon punch. Read full description below...,

This unqiue blend of anejo and extra anejo tequila which is then filtered is beaming with flavour. Banana, coconut and vanilla on the nose if followed by sweet fruit and cooked agave. Read full description below...

An exceptional experimental tequila from Ocho that makes for a superbly complex sipping tipple. Aged in American white oak for a year before it was put into a French oak cask which previously held Plantation 2002 Barbados Rum for three months.  Read full description below...

Felipe Camarena has long been regarded as the 'mad scientist' of sustainable tequila and wow he has excelled himself. One whiff of this masterpiece confirms the luscious benefits of long aging in American oak. This decadently rich Añejo calls for a sweet pairing of chocolate, flan or bread pudding.Read full description below...

This Patron anejo was exclusively bottled for The Whisky Exchange after spending time in a combination of American and French oak casks. Grab this for yourself or makes the perfect gift given it's limited and hard to find nature. Read full description below...

Looking for a great sipping tequila? Patron Anejo is perfect to sip on whilst not breaking the bank. With notes of cooked agave, honey, nuts and vanilla, you can't really go wrong. Read full description below...

Please note, these bottles are no longer Lote 43-a. You're going to just have to try this one to believe us. Fortaleza anejo is the bottle that you bring out to impress family and friends. A must have on special occasions. Regarded as a perfectly-aged anejo it exhibits aromas and flavours like butterscotch, caramel, toffee, citrus, and hazelnuts. Simply superb. Read full description below...

Terralta tequila is a celebration of rich complex soils and 100% deep well water. This extra anejo is done in typical Felipe style where the influence from the barrel uplifts and honours the agave rather than overpowering it. More suited to the well acquainted but won't be lost on new comers either. Read full description below...

Laying claim to the highest modern distillery in the world, Tierra Noble levarages its high altitude to produce some of the most flavourful tequila. This anejo is superbly structured with notes of oak, spices and pepper. Read full description below...

Tequila Adictivo Añejo is a Tequila made from 100% pure Blue Agave, with an intense golden amber color and a mixture of toasted aromas that offer an excellent flavour. Read full description below...

Regularly featuring in top tequila's under $100, Tequila Arette anejo is a must have on your bar. Made by blending 14 month old tequila aged in American oak barrels, it remains additive free. This must be shared with family and friends. Read full description below...

Aged for 2 years in French oak barrels that previously held red wine, this Cava de Oro anejo tequila is an incredible mix of flavours. Strong toasted oak is interwoven with red plum and sweet cooked agave that morphs in to a long cinnamon finish. Read full description below...

Please note no presentation box is included.
You won't find this bottle anywhere else in Australia. We've secured a small allocation for your enjoyment. Don Julio 70 is allowed to mature for 18 months in American white oak Bourbon casks before being charcoal filtered. Read full description below...

100% women owned tequila that hails form Arandas. Premium sipping tequila aged in ex Jack Daniels barrels with delicate flavours of agave and hints of whiskey. Smooth finish. 100% pure agave azul from the highlands of Jalisco. Read full description below...

This G4 anejo extends that reposado with a softer more oily mouthfeel and enhanced flavours from longer barrel aging .It doesn't really do this tequila justice to say it tastes like "agave, pepper, earth, and grass" there's something unique about these flavours that you have to experience. Read full description below...

This is the absolute queen bee of Patron tequila. Made in very limited quantities. The unusual step of a third distillation after agining makes this one of a kind. Distinctive flavours of vanilla, raisins and dried fruit found in the finest Bordeaux wine. Read full description below...