Featured Tequila & Mezcal

Cuentacuentos Cuish is produced by Maximiliano “Serafin” García Gerónimo on a small hillside outside of San Dionisio Ocotopec. The agave is cooked for 72 hours in a traditional underground horno...

A stunning limited-edition anejo. Don Julio 1942 Añejo was created for the first time back in 2002 to celebrate the 60th anniversary of Don Julio and is the ultimate experession...

A wonderful añejo Tequila, produced at the Tequileña Distillery in Atotonilco El Alto, Jalisco. Using agave grown at mid-slope elevation, the Tequila is aged for an initial period in Cabernet...

The world’s first and only Reposado Rare is an exclusive limited release offering that combines only the most coveted 100% Blue Agave from the Highlands of Jalisco with the mineral...

Alipus Ensamble was first released in the US in mid-2016. There have been subsequent releases since. It is hand crafted by mezcalero Don Valente Angel in San Andrés, Oaxaca and it contains...

Cuentacuentos Espadin Artesanal is produced by Maximiliano “Serafin” García Gerónimo on a small hillside outside of San Dionisio Ocotopec. The agave is cooked for 72 hours in a traditional underground...

This agave distillate from Laurentino Santos Martinez is produced in the region of Miahuatlan, Oaxaca from ripe agaves that are cooked in an in-ground pit, hand crushed, open air fermented...

This Tepeztate mezcal from Bozal is produced using agaves sourced from out crops on steep rocky cliffs in the Santa Ana del Rio region of Oaxaca. The agave Tepeztate has...

This high proof G4 Blanco is the epitome of blanco tequila. It honours every aspect of the agave and displays its captivating and beautiful aroma and flavour which are even...

La Cofradia Cactus Reposado edition contains aged tequila made from 100% agave and was aged for 6 months in white oak barrels. This aging process provides an excellent balance on...

Our dehydrated lemon wheels make the perfect addition to any cocktail or mixed drink. Their stained glass appearance brings another texture and dimension to your creations. So delicious at the...

Stocking the best 100% agave tequilas is not easy in Australia but we are thrilled to present Pasote Reposado, the brainchild of the legendary Felipe Camarena. Felipe has long been...

La Cofradia catrina blanco is presented in this ceramic bottle featuring an elegant female skeleton (Catrina) with autumn flowers in her hair. Born in the 1920's, Catrina is a symbol of...

El Tequileño Platinum begins with 100% agaves grown in the iron rich premium Highlands of Jalisco. These are combined with the mineral rich water from El Volcan de Tequila and...

Traditionally, mezcals from different villages have their own distinctive flavors and aromas, which reflect the differences between distilleries, the soil, the local water sources, the wood used, and of course,...

Aguas Mansas Cuishe mezcal is made from a maguey that develops in arid areas of the Tehuacán Valley and the Central Valleys. It is a very variable species, it changes colour, size and shape according to the area...

Arquitecto tequila blanco is a superb tequila that has been created from high altitude agave which are grown in the highlands near the town of Atotonilco. This is the same area...

This Cascahuin extra anejo has spend 12 years maturing in the fields and after undergoing traditional processing, a further 4 years maturing in American oak barrels. This is truly a timepiece...

Calle 23 is the brainchild of French-born biochemist Sophie Decobecq. She sources her agave's from the highlands of Jalisco between the town of Tepatitlan and Arandas. She double distills each expression seperately....

G4 Reposado Dia De Muertos Single Barrel Tequila - Limited Edition Introducing the G4 Reposado Día de Muertos Single Barrel Limited Edition, a distinctive offering that encapsulates the essence of...

Alquimia Reserve de Don Adolfo organic extra anejo tequila is the result of a lifetime of dedication and hard work by the now famous Dr. Adolfo Murillo. This USDA certified...

A true family owned tequila which has been produced since 1904. Cascahuin is now led by the 4th generation of family members. Produced in the Tequila valley, only the highest...

Produced at La Altena distillery in the highlands of Arandas in Jalisco Mexico, Tapatio Blanco is a flavourful well made tequila that will make your taste buds dance. If you...

From the Cortes Family Palenque and the artful hand of Don Vale himself. This is a restrained, well balanced Karwinskii. Often super intense and punchy, this has all the aromatics...

Maguey tobala (Agave potatorum) grows wildly at high altitudes, and its relatively minuscule size yields extremely limited quantities of intensely aromatic mezcal. Due to its tiny size and long growing...

Calle 23 is the brainchild of French-born biochemist Sophie Decobecq. She sources her agave's from the highlands of Jalisco between the town of Tepatitlan and Arandas. She double distills each expression seperately....

Wow, ok this is the godfather of aged tequila and the oldest aged available in Australia. Alquimia Reserve de Oro organic extra anejo tequila is the result of a lifetime...

Tio Pesca Mexicano is made with wild maguey Mexicano in the remote town of Sola de Vega, Oaxaca. The town of Sola de Vega is known for its clay pot...

Dixeebe Pulquero is produced by Valentin Cortes in Santiago Matatlan, Oaxaca. The maguey Pulquero used in this mezcal are cooked in an underground pit oven, milled by tahona, and double...

Laying claim to the highest modern distillery in the world, La Estacada sits at 7,200 feet above sea level. It is here that the Herrara family produce their exquisit sipping...

The Corte Vetusto Tobalá comes hand-crafted by fourth generation master distiller Juan Carlos Gonzalez Diaz, and boasts 100% wild agave. This Joven (un-aged) mezcal stands at 42% ABV. It's a...

Terralta extra anejo is well balanced between agave forward flavours and barrel influence. This is typical of Felipe's style. He honours the agave and uplifts it rather than overpowers it. Terralta...