Corte Vetusto Toabala Mezcal (700ml / 43.8%)

Corte Vetusto Toabala Mezcal (700ml / 44%)


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🔴Limited Stock! Only unit/s on hand. If you require more, please contact us. Additional stock usually arrives within 2 business days. We'd love to accommodate your needs.


The Corte Vetusto Tobalá comes hand-crafted by fourth generation master distiller Juan Carlos Gonzalez Diaz, and boasts 100% wild agave. This Joven (un-aged) mezcal stands at 42% ABV. It's a smooth effort that resulted from using a conical earthen oven with mesquite wood to cook the Tobalá agave. Volcanic stone ensures the product is milled before it ferments naturally. The spirit is finally distilled twice in both copper and clay pot stills for contrasting tastes to provide a complex blend.

An old Oaxacan proverb reads: 'Tequila is to wake the living, mezcal is to wake the dead'. Corte Vetusto certainly hope to wake more people to the possibilities of interesting, sophisticated mezcal.

Corte Vetusto mezcal is hand-crafted by Juan Carlos Gonzalez Diaz, a 4th generation Zapotec Maestro Mezcalero. The art of mezcal making was passed down through the generations since his great grandfather, Don Mauro. The name of the brand Corte Vetusto means "the ancient cut" and comes from an old story about a master mezcalero's desire to create a cut of mezcal so divine that it invokes the spirit of generations before him. That sacred distillation of earth, fire and history is the Corte Vetusto.

AROMA: Dried herbs and honey round earthy notes and old leather.
TASTE: Dried flower petals are present in a faint smoke, that makes for vanilla and ripe apple.
ENJOY: Sipping mezcal is enjoyed slowly and with friends

The Nitty Gritty
Production Notes
Please note: Every care has been taken to ensure our production notes are as acurate as possible. Where you detect any issues, please let us know and we'll fix them right up.
  • Master Distiller: Juan Carlos Gonzalez Diaz
  • Maguey: Tobala
  • Town/ Village: San Pablo Villa de Mitla
  • State: Oaxaca
  • Classification: Artisanal Mezcal
  • Expression: Joven
  • Cooking method: Conical Earthen Pit
  • Extraction method: Stone Wheel
  • Fermentation: Wooden Fermentation Tubs,Wild Yeast
  • Still type: Copper Pot,Clay Pot
  • Distillation: Double
  • ABV: 44.0 %
  • Website:
Additional Information

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