We stock the range of Don Amado mezcals for your enjoyment.
Paying homage to the popular history of Oaxacan clay-pot mezcal aged in brandy barrels, Don Amado Reposado uses exhausted brandy barrels from Pedro Domecq to create a nostalgic flavour of earthen-smoked maguey with the soft caramel and butterscotch notes of American white oak.
In the highlands of southern Mexico, the renowned Arellanes family has been crafting one of the region's most celebrated mezcals since the late 1700s.
Eleven generations of continual mezcal distillation with a legendary commitment to craftsmanship and experimentation have culminated in a spirit that is simultaneously complex and approachable. Don Amado is made from earthen roasted maguey hearts which are, after crushing, fermented together with their piña fibres for a rich maguey character. The mash is then double distilled in small traditional ceramic clay pots. Aged varieties are matured in American oak casks previously used for barrelling Pedro Domecq brandy.