Los Siete Misterios

This espadin mezcal was the first in the Los Siete Misterios line up. It is incredibly special being both hand mashed and distilled in clay pot. A suble smoke is present and there some spice on the backend, perhaps pepper or chilli. Earthy herbal notes are also detected.Read full description below...

You've found the perfect cocktail mezcal. Citrus follows through on the palate with notes of stone fruit sweetness. Good amount of smoke which compliments cocktails superbly. Read full description below...

Made from the Mexicano agave from the Rhodacantha family which is incredibly hard to source. After 5 years there are still less than 1000 bottles released by Los Siete Misterios. Silky smooth and sweet effortlessly transitions to spice and fruit. Read full description below...

This Arroqueno mezcal has, over time, become a favourite between enthusiasts. A bit of tangy sweetness somewhere between pineapple and a tart peach. Medium-full bodied.Read full description below...

Tobala is an incredibly unique agave species. The sensational flavour that it presents in a mezcal makes it the jewel in the crown for many brands including Los Siete Misterios. Earth and agave notes at first, then a rich sweetness thanks to the Tobala. Lemon zest, roasted vanilla, cloves, and clay. Delicious! Read full description below...

Los Siete Misterios pechuga is as rare as they come with annual production limited to only 500 litres. Fruit, nut, and spice notes are evident giving a well-balanced and complex profile.Read full description below...