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Looking to make the perfect cocktail or simply sweeten your favourit drink, agave syrup is the perfect alternative to sugar and honey. It is natural and with a lower viscosity disolves in to cold mixes easier and quicker. Read full description below...
Produced in the tiny village of Amitan, a stone's throw from the town of Tequila, Herradura Añejo tequila is a blend of modern and traditional distilling techniques. With sensational aroma's of woody agave, fruit and oak, it follows through with a oily body and a cinnamon punch. Read full description below...,
The result is a crystal-clear tequila with robust notes of sweet agave, green pepper, citrus and a hint of herbs and spice. Taken together, these notes provide a smooth, complex and prolonged presence. A bold tequila expression for true tequila lovers. Read full description below...
Despite being made in one of the region's largest distilleries, Herradura tequilas are made from agaves roasted in traditional clay ovens and fermented with ambient yeast. The unusual greenish-straw color is due to a brief (59 day) period of aging in well-seasoned American oak barrels. Read full description below...,
A perfect example of Herradura pushing the tequila category. A reposado tequila matured for eleven months in charred American oak barrels, and then transferred into port casks from the Douro Valley in Portugal for an additional two months of aging. Interesting black pepper, agave and vanilla flavor before the agave moves to the forefront. Read full description below...
To showcase how each step in the manufacturing process affects the result, this Herradura cognac cask finish should be contrast against the port cask. Light-bodied, with a nice agave flavour accented by orange marmalade, minerality, oak, burnt toast and dark chocolate.Read full description below...
With the agave hearts roasted in traditional clay ovens, and fermented using only the local wild yeasts native to the casa, Herradura Reposado is aged after distillation in American oak barrels for 11 months to allow the flavors of this tequila to mature. Read full description below...,
Herradura Seleccion Suprema Extra Anejo tequila earned the Gold Medal at the San Francisco World Spirits Competition in 2012 and the Platinum Medal at the Spirits International Prestige Awards the same year. In addition, it earned a score of 94 points at the Ultimate Spirits Challenge in 2014, where it was named the Best Extra Anejo tequila in the World. Read full description below...
This unqiue blend of anejo and extra anejo tequila which is then filtered is beaming with flavour. Banana, coconut and vanilla on the nose if followed by sweet fruit and cooked agave. Read full description below...
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