Relatively new to the classification of tequila. Extra añejo is considered ultra-aged at a minimum of 3 years (max barrel capacity 600 litres). Starting out as a blanco tequila, it is often matured in American oak ex Bourbon or French Oak ex wine, port or sherry barrels.
After such a long period, the tequila has been infused with the elements from the barrel and is now much darker, almost a mahogany colour with a rich flavour profile. This drop is extremely smooth and the flavour irresistibly delicious.
Extra añejo tequila becomes hard to distinguish between other top shelf spirits. Enjoy sipping this tequila with friends and family. Buy an extra anejo tequila today and discover a new class of spirit.