Best Selling Mezcal

    Nuestra Soledad San Baltazar Mezcal (750ml / 47.5%)


    The concentration of sugars these agaves result in a refined Espadin mezcal with great character. This is a rich and full mezcal that stays long on the palate. Sweet roasted agave, sweet tropical fruit, white pepper and mineral driven. Rich, full and round on the palate with excellent length. Read full description below...

    Del Maguey Chichicapa Single Village Mezcal (750ml / 46%)


    Chichicapa has a medium nose and a complex taste with lots of citrus and a long, smooth finish with overtones of mint. Production is limited to exclusive quantities per year to preserve quality. There are no chemicals, colorings or additives ever used in any Del Maguey, Single Village®Mezcal.

    Alipus Destilado en Barro San Migeul Sola Mezcal (750ml / 47%)


    Alipus Destilado en Barro San Migeul Sola Mezcal is incredible special being catagorised as ancestral mezcal with clay pot distillation. At this price point, it is a rare find. Produced by Tio Felix it shows notes of bitter chocolate, herbs and wet earth. Read full description below...

    Nuestra Soledad Santiago Matatlan Mezcal (750ml / 45.3%)


    Espadin is grown amongst wild Tepeztate, Tobala and Coyote in a setting rich in natrual beauty. Sweet roasted agave, spicy and herbaceous. Generous on the palate with greath length and refinement. Read full description below...

    Derrumbes Durango Mezcal (700ml / 45%)


    Derrumbes Durango is produced from agave Cenizo (Durangesis) in the remote village of Nombre de Dios. This small village is starting to make a big name for itself in the world of Mezcal. The maestro mezcalero Urial Simental has struck a beautiful balance between sweet dark fruit flavours and minerality.Read full description below...

    Koch El Mezcal Artisanal Espadin (750ml / 45%)


    One of the most affordable artisanal made mezcals on the Australian market. Produced by Pedro Hernandez from Espadin in Oaxca this mezcal has intense flavours of wet stone, cut grass and lingering minerality.Read full description below...

    Nuestra Soledad Lachigui Mezcal (750ml / 49%)


    Traditionally, mezcals from different villages have their own distinctive flavors and aromas, which reflect the differences between distilleries, the soil, the local water sources, the wood used, and of course,...

    Los Siete Misterios Espadin Mezcal (750ml / 46%)


    This espadin mezcal was the first in the Los Siete Misterios line up. It is incredibly special being both hand mashed and distilled in clay pot. A suble smoke is present and there some spice on the backend, perhaps pepper or chilli. Earthy herbal notes are also detected.Read full description below...

    Alipus San Luis Espadin Mezcal (750ml / 48%)


    Alipus San Luis uses agave Espadin that is grown in sandy soil. Mezcalero Don Baltazar ferments the cooked agave in 1500-liter pine vats. He distills in copper. His mezcals are rich, full-bodied, and often fruity. Read full description below...

    Nuestra Soledad Santa Maria Zoquitlan Mezcal (750ml / 46%)


    Nuestra Soledad Sta. Ma. Zoquitlan is made in Santa Maria Zoquitlan from 100% agave Espadin. This mezcal is made by mezcalero Jose Parada Valera. Fruity and peppery notes are complimented by minerality and a touch of caramel. Read full description below...

    Del Maguey San Luis del Rio Single Village Mezcal (750ml / 45%)


    San Luis Del Rio has a spicy, fruity and smoky nose with a high note of citrus. It is creamy, smooth and warming to the palate with a clean finish. Above the large fields of Maguey, the tops of the mountains are scattered with cornfields, Iguanas crawling across the road, the trees and cactus with Bromeliads growing on them. Read full description below...

    Bozal Ensamble Mezcal (750ml / 47%)


    A light blend of Espadīn, Barril and Mexicano magueys crafted into a slightly smoky, herbaceous and citrus forward mezcal. The light ochre hue of the bottle is meant to echo the light and delicate blend.Read full description below...

    Del Maguey 100% Wild Jabali – Santa Maria Albarradas Mezcal (750ml / 45%)


    Take the road less travelled, in every sense of the word and experience this 100% wild Jabali mezcal. Made in the village of Santa Maria Albarradas it offers fresh fruit, bright and beautiful floras with decent fresh jalapeno. Read full description below...

    Derrumbes Zacatecas Mezcal (700ml / 48%)


    Derrumbes Zacatecas is a true time capsual in a bottle. One of the only mezcals that is produced with the Tequilana Weber agave. Sweet and lightly floral, with raspberry, papaya, rosewater, sugarcane syrup. Read full description below...

    Nuestra Soledad La Compania Ejutla Mezcal (750ml / 46.4%)


    Nuestra Soledad La Compania is made in a palenque that rests at an elevation of about 5,000 feet. The Espadin agaves are grown well off the valley floor and on a steep up-slope which helps control natural drainage and irrigation. High-toned fruit, roasted green pepper, subtle salinity and mild minerality. Read full description below...

    Del Maguey 100% Tobala Single Village Mezcal (750ml / 45%)


    Our Tobala has a sweet, fruity nose, with a mango and cinnamon taste and long, extra smooth finish. This is one of the great connoisseur’s drinks of the world, in any category. Produced from wild agaves harvested at high altitude, it is a seductively dislocating, subtly knit but extreme stream of sensory information.” – Forbes Life. Read full description below...

    Del Maguey Santo Domingo Albarradas Mezcal (750ml / 48%)


    Award winning mezcal that we're lucky to have recieved here in Australia. Del Maguey Santo Domingo Albarradas Mezcal recieved 97 points at the 2015 Ultimate Spirits Challange. Lots of tropical fruit on the tongue, spicy and woody with a clean dry finish. Read full description below...

    Del Maguey Santa Catarina Minas Minero Single Village Mezcal (750ml / 49%)


    The most unique facet of this pueblo that gives the fruitiness to Minero, is that the still is made of clay with bamboo tubing, rather than the usual copper stills and tubing. Minero is deep and warm, sweet all the way to the finish. Read full description below...

    Bozal Pechuga Mezcal (750ml / 45.5%)


    Pechuga mezcal is traditionally produced by family for family. A rich mouthfeel offers flavors of roasted fruit, subtle minerality and a slight smokiness, finishing dry on the back of the palate.Read full description below...

    Alipus San Juan Espadin Mezcal (750ml / 47.4%)


    This mezcal is distinguished by the conditions of the plants location in reddish and white soils, and long fermentation periods. It is an espadin mezcal owned by the Cruz family. Read full description below...

    Bozal Tobala Reserva Mezcal (750ml / 46.2%)


    With such a long journey to maturity for this type of agave it's incredible the mezcaleros are even able to produce enough for world wide distribution. A delicate balance of citrus and earthy flavors coat the palate followed by smoky undertones. Read full description below...

    Bruxo No 4 Ensamble Mezcal (750ml / 46%)


    Bruxo No 4 Ensamble is a complex mezcal that show cases the diversity of the maguey. Notes of lemon, grapefruit and vanilla. Enjoy with chocolate, coffee and cheese. Read full description below...

    Bozal Tobasiche Mezcal (750ml / 47%)


    Bozal mezcal is handmade using artisanal methods and produced from the agave Tobasiche. The bouquet is complimented by rich herbaceous botanicals on the finish. A thick and oily mouthfeel.Read full description below...

    Bruxo No 4 Barril Mezcal (750ml / 46%)


    Bruxo No 4 Barril is a rare find that we recently came across. A tax stamp indicates it's from 2012 before being replaced by the Ensemble. This one's for the mezcal fans out there.Read full description below...

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